The Turkey Pretzel Is Taking Philadelphia by Storm

  • by:
  • Source: TMZ
  • 11/21/2023
By now, you're likely planning your Thanksgiving dinner. Maybe you even have a Butterball turkey thawing in your fridge. But I'm willing to bet a 'Pretzel Turkey' isn’t part of your menu, unless you're in Philadelphia, where they've become quite popular. So, grab the mustard and prepare yourself for the Pretzel Turkey craze…

From TMZ:


A couple of Philly brothers are flipping the bird this Thanksgiving ... and possibly sparing some of the dumbest creatures on earth from a death sentence!

Brian and Shaun Kean, who run the Philly Pretzel Factory, have created a soft pretzel version of the Thanksgiving foul of choice. With a pound-and-a-half of dough, they can replicate the bird in the finest detail.

They've already made 80 cooked/bald/dead pretzel turkeys and they're continuing to fill orders right up until the big day.



The turkeys are hollowed out and often served as an appetizer with the help of some dip. They're also a great centerpiece.


Sure, I enjoy pretzels like anyone else, but they're no substitute for a delectable, buttery, herb-infused turkey. If vegans want to alter their Thanksgiving menu, why not just stick with Tofurkey instead of venturing into such unconventional replacements?

But in all honesty, this would be a great centerpiece or appetizer with some spicy mustard or melty cheese. Gobble, gobble.

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